Caramel Colour For Tea

  • Home
  • »
  • Caramel Colour For Tea

Caramel color can subtly influence taste profiles, lending hints of sweetness and complexity to a range of products, from soft drinks to sauces, baked goods, and more. Stringent regulatory standards and oversight ensure its safety for consumption, while manufacturers carefully select specific types and grades of caramel color to attain their desired culinary outcomes.

Caramel Colour Supplier

Caramel Colour for Tea MASCOT Food colors offera caramel natural color flavor with soundness in Tea. The most basic variables for Caramel colours security in Tea are Beverages ph and Tannin. The Tea ph work particularly well with Class IV Caramel shading. for tea flavors all Caramel Classes can be considered for utilize. While all Classes of Mascot Caramel color are steady at low PH levels as we can also use Class IV caramel color are generally utilized for their solid dim shading in fluid prepared to drink tea applications,Caramel Food Colour Manufacturer.

Features of Caramel Colour for Tea

  • Safe to utilized
  • Smooth surface
  • Cost effective
CARAMEL COLOUR for TEA

 

Request a Quote

Technical Specifications

Specially formulated for tea beverages to provide rich amber to dark brown colour, excellent heat stability, and consistent appearance in every production batch.

01

Product Form

Dark Brown Liquid

02

Appearance

Clear, Free Flowing Liquid

03

Solubility

100% Water Soluble

04

Specific Gravity

1.25 – 1.35

05

pH Value

2.8 – 5.0

TEA
GRADE

06

Heat Stability

Excellent

07

Recommended Dosage

0.02%–0.20%

08

Shelf Life

12 Months

09

Storage

Store in a Cool & Dry Place

10

Packaging

25kg / 50kg / 250kg Drum

Frequently Asked Questions

Caramel Colour for Tea FAQs

Find answers to common questions about caramel colour for tea, including its applications, stability, dosage, and storage.

01 What is caramel colour for tea?

Caramel colour for tea is a food-grade colouring ingredient used to provide a rich amber to dark brown colour in ready-to-drink teas, instant tea mixes, and flavoured tea beverages while maintaining a natural appearance.

02 Which tea products can use caramel colour?

It is suitable for iced tea, ready-to-drink tea, instant tea powder, herbal tea beverages, milk tea, flavoured tea, and tea concentrates.

03 Is caramel colour stable in tea beverages?

Yes. Tea-grade caramel colour offers excellent heat and processing stability, maintaining uniform colour during brewing, pasteurization, and storage.

04 What is the recommended dosage?

The recommended dosage typically ranges from 0.02% to 0.20%, depending on the desired colour intensity and tea formulation. Product trials are recommended for optimum results.

05 How should caramel colour for tea be stored?

Store the product in tightly sealed containers in a cool, dry place away from direct sunlight and excessive heat to maintain optimum quality and shelf life.

Quick Links

Products

Owned & Powered by : : #1 Vinayak InfoSoft - SEO Company Ahmedabad :: Disclaimer :: Sitemap

Request A Quote